How to Clean an Induction Cooktop? Quick & Easy Guide

The induction Cooktop is a type of stove that uses electromagnetic energy to heat food. It is a newer technology that is becoming increasingly popular in households and restaurants.

Induction cooktops offer some safety benefits and are more efficient than gas or electric stoves.

However, it can be tricky to clean. This article will show you how to clean an induction cooktop.

Before you start cleaning, make sure your cooktop is cool and unplugged. If spills or splatters occur, use a damp cloth to wipe them up immediately. Cooktop cleaner or mild abrasive cleaner can be used for tougher stains. Use a non-abrasive cloth.

Never use abrasive cleaners, steel wool or scouring pads to clean your cooktop’s surface. These can scratch the glass and damage your induction cooktop. They can also scratch any cookware that you have placed on the cooktop.

How to Clean an Induction Cooktop

Here are some important tips for cleaning an induction cooktop.

1.Vinegar & Baking Soda

Vinegar and baking soda are two of the most common household cleaning agents. They are both inexpensive and effective at cleaning various surfaces, including an induction cooktop.

  • To clean an induction cooktop with vinegar and baking soda:
  • Make a paste by combining equal parts vinegar and baking soda.
  • Apply the paste to the cooktop using a damp cloth or sponge.
  • Rub the paste into the surface in a circular motion.
  • Softly wipe the area with a soft cloth after rinsing with warm water.

Vinegar and baking soda are natural alternatives to harsh chemicals, making them safe to use around your family. Plus, they’re effective at removing stubborn stains and buildup from your induction cooktop.

2. Dish Soap & Lemon Juice

In terms of natural cleaning agents, lemon juice is among the most popular. Its acidic nature makes it great for breaking down grease and grime. Dish soap is another cleaning powerhouse. It’s great for cutting through grease and getting your dishes sparkling clean.

  • First, make a paste out of dish soap and lemon juice.
  • Apply the paste to the cooktop and let it sit for a few minutes before scrubbing with a soft cloth or sponge.
  • Rinse with warm water and enjoy your clean cooktop.

3. Dish Soap & Hydrogen Peroxide

Start by unplugging it and wiping down the surface with a damp cloth. You can make a paste out of dish soap and hydrogen peroxide if there are any stubborn stains.

Mix equal parts of each and apply it to the stain with a cloth.

Take a few minutes to let it sit before wiping it away.

You can also use this paste to clean the drip pans beneath the burners.

4. Potato & Soda

As for cleaning an induction cooktop, a few everyday household items can do the trick. One is potato.

Rub the cut side of the potato over the cooktop’s surface. The starch in the potato will help to lift any stuck-on food.

5. Cleaning with Toothpaste

We all know that toothpaste is great for cleaning our teeth, but did you know that it can also be used to clean your induction cooktop? The only thing you need is some toothpaste and a soft cloth:

  • Make sure your cooktop is turned off and cool.
  • Apply a small amount of toothpaste to your cloth and rub it over your cooktop’s surface in a circular motion.
  • You should see the dirt and grime start to disappear.
  • Continue until the entire cooktop is clean.
  • Remove any residue from the cooktop by wiping it down with a damp cloth.

Both of these options are safe and effective ways to clean an induction cooktop. They are also inexpensive, so you can save some money by using things you probably already have around the house.

6. Rubbing Alcohol

Although induction cooktops require little care when it comes to cleaning, grime and grease can accumulate over time. An easy and quick solution is to use rubbing alcohol.

Just pour some rubbing alcohol onto a clean cloth and rub it over the cooktop’s surface. You may need to put a little elbow grease into it if there is any built-up residue, but it should come off relatively easily. Once you’re done, wipe the area with a damp cloth to remove any leftover alcohol.

With just a quick cleaning with rubbing alcohol every now and then, your induction cooktop will stay looking like new for years to come.

Cleaning Burnt Residues on Induction Cooktop

If your induction cooktop has seen better days and is covered in burnt-on food residue, you can try a few methods to get it clean.

The first step is to fill a pot with boiling water and place it on the stove.

Then, use a sponge or cloth to scrub the area around the pot.

If the burnt residue is stubborn, you can make a paste out of baking soda and water and use that to scrub the area.

For tough stains, use a razor blade or putty knife. Just be careful not to scratch the surface of the cooktop.

Things Not to Use for Cleaning Induction Hobs

How to Clean an Induction Cooktop

When it comes to cleaning induction hobs, there are a few things you definitely want to avoid using. Here are four things not to use when cleaning your induction cooktop:

Abrasive cleaners or scrubbers: Abrasive cleaners or scrubbers can scratch the cooktop’s surface and leave it looking dull.

Steel wool pads: Similar to abrasive cleaners, steel wool pads can also scratch your cooktop’s surface. Always opt for a softer sponge or cloth instead.

Harsh chemicals: There are plenty of specialized cleaning products available for induction hobs, but you should avoid using harsh chemicals like bleach or ammonia. These can damage the surface of your cooktop over time.

Extreme heat: Don t place any hot pots or pans on your induction hobs without first allowing them to cool down.

Advantages and Disadvantages of the Induction cooktop


1. Increased Efficiency– Since induction cooktops use magnets to heat up the pan, there is less wasted energy than gas or electric stoves.

2. Fire Safety- With induction cooktops, there is no open flame, decreasing the kitchen’s risk of fire.

3. Easy to Clean- Induction cooktops are smooth and flat, which makes them very easy to clean.

4. Precise Temperature Control- Induction cooktops allow you to have very precise temperature control, which can be helpful when cooking delicate dishes.

5. Energy Savings- Induction cooktops are more energy efficient than gas or electric stoves so you can save money on your energy bill.


1. Requires Special Cookware- To use an induction cooktop, you need to have cookware made out of a magnetic material such as cast iron or stainless steel. This can be an extra cost


Here are some frequently asked questions about cleaning an induction cooktop.

What are the best cleaners for an induction cooktop?

A few different cleaners will work well on an induction cooktop. You can use a glass stove top cleaner, white vinegar, or rubbing alcohol. Be sure to avoid using harsh chemicals or abrasive scrubbers, as these can damage the cooktop.

Can you use glass cleaner on the induction cooktop?

You can use glass cleaner on an induction cooktop, but you must be careful. Make sure the glass cleaner is safe for ceramic or glass cooktops. Spray the glass cleaner onto a cloth rather than directly onto the cooktop. Wipe the cloth over the cooktop’s surface, taking care not to get any cleaner onto the control panel or knobs.

Can you use a paper towel on the induction cooktop?

Yes, you can use a paper towel on the induction cooktop. However, you need to ensure that the paper towel is dry and clean before using it.

Do induction cooktops scratch easily?

Induction cooktops are made of smooth, tempered glass and, therefore, less likely to scratch than other cooktops. However, they can still be scratched if you use the wrong type of cookware or cleaning implements.
To avoid scratching your induction cooktop, use only cookware that is compatible with induction cooking and clean it with soft, non-abrasive cloths.


Proper care and cleaning of an induction cooktop will ensure many years of cooking enjoyment. Always consult the manufacturer’s instructions for specific cleaning recommendations. With a little time and effort, your induction cooktop will provide you with years of cook.

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